14 Healthy Breakfasts For Weight Loss

14 Healthy Breakfasts For Weight Loss
Everyone’s individual caloric needs are different, so talk to a dietitian to determine what’s right for your body, activity level, and goals. Here are 14 healthy breakfast foods for weight loss.
Eggs
Eggs are rich in protein and plenty of vitamins and minerals. Eating eggs for breakfast can increase fullness, reduce food intake later in the day and enhance weight loss. There are a lot of ways you can enjoy your eggs, from boiled to sunny side up and scrambled to devilled.
Oatmeal
Oatmeal is a healthy and delicious breakfast option, especially if you’re looking to lose weight. To make your meals with oats more filling, mix with half a cup of plain nonfat Greek yogurt.
Quinoa
Quinoa is high in fiber, protein and has a low glycemic index. You can add the cooked grain to an omelet along with tomatoes, spinach, onions, and a sprinkle of cumin.
Sprouts Salad
Sprouts are a good source of plant-based protein which claim to curb binging, keep you full longer, and help lose weight. They are rich in protein, calcium, fiber, vitamins, enzymes, and minerals.
Beetroots
Eating foods such as beetroots that are rich in fiber, minerals, vitamins, and low in fat and calories, and pairing them with other foods that complement them is the best thing you can do if you’re on your way to lose weight.
Flax Seeds
Flax seeds are loaded with viscous, water-soluble fiber. Helping you in effectively slowing digestion decreases appetite, and lowers calorie intake to aid weight loss. Ground flaxseeds can be sprinkled over cereal, used to thicken up your morning smoothie.
Walnuts
Walnuts are rich in heart-healthy omega-3s than salmon, loaded with more anti-inflammatory polyphenols than red wine is also rich in protein. A handful of walnuts may be an effective weight-loss tool.
Cottage Cheese
Cottage cheese is a great source of protein and an excellent snack for those looking to lose weight. Helping you keep your appetite and metabolism in check, low-fat cottage cheese can be great low-calorie food for breakfast snacking.
Greek Yoghurt
Yogurt is high in protein and has been associated with decreased hunger and food intake, plus a lower risk of weight gain. Greek yogurt, great for smoothies, also pairs well with a bowl of fruit and some flax seeds.

‍Best Fruits And Vegetables To Have For Breakfast
There’s possibly no healthier (read tasty) breakfast than a bowl of fruit for all your health-conscious consumers out there with a sweet tooth. We’ve added two veggies in the mix too.

Bananas
High in fiber but low in calories, bananas are the perfect way to go if having something sweet for breakfast is your jam. Fiber helps slow the emptying of your stomach to curb cravings and keep you feeling fuller longer.
Berries
Berries such as strawberries, mulberries, grapes, and gooseberries and are packed with nutrients. They are great low-calorie foods for breakfast which, in the long run, aid weight loss. In-season, berries such as strawberries, blueberries, and cherries can be a delicious way to add natural sugar and sweetness to bowls.
Papaya
Papaya doesn’t specifically lead to weight loss, but it contains compounds that may help promote a healthy weight loss diet. Papaya is rich in antioxidants, such as vitamin C, lycopene, and beta carotene. It also contains a unique enzyme called papain, which may help improve digestion. You can have it with chaat masala for a healthy Indian breakfast!
Spinach
Spinach is low in calories but high in fiber, which helps to fill you up real quick. It’s also a rich source of plant-based omega-3s and folate, which help reduce the risk of heart disease, stroke, and osteoporosis.
Broccoli
Starting the day with cooked or raw veggies is a great way to ensure you get a healthy dose of hard-to-consume nutrients. Whether in a smoothie, an omelet, or on an open-faced broiled low-fat cheese sandwich, veggies like broccoli are great.